Hitohira Togashi Shirogami #1 Fuji Mizu Honyaki Santoku 180mm Makassar Ébène (#150) Rare Marque : Taihei 太平

Marque : Taihei 太平

Thanks to its excellent performance

this saya also adds an authentic and traditional touch to your kitchen set

as well as for small butchery tasks or delicate preparation work

He uses a temperature-controlled furnace for quenching

Hitohira Togashi Shirogami #1 Fuji Mizu Honyaki Santoku 180mm Makassar Ébène (#150) Rare Marque : Taihei 太平This 180 mm santoku, forged by Kenji Togashi in Sakai from Shirogami #1 (White Steel #1), brings together a generous format and a pure carbon steel in a versatile knife built for the three uses its name describes: vegetables, meat, fish. The tall blade profile provides a generous working surface and good knuckle clearance. The rounded tip naturally favors push cuts over rocking. Forged in Sakai, the historical capital of Japanese cutlery, this santoku